Maintenance Technician III (Electrician)

Dessert Holdings; London; On-site; CAD 60,000 - 80,000; Full time

Job summary

Dessert Holdings is seeking a Maintenance Technician III (Electrician) to join their team in London, Ontario. This role involves supporting plant operations, troubleshooting electrical issues, and performing maintenance on production equipment. Ideal candidates will possess strong electrical expertise, a valid electrician license, and experience in a manufacturing environment. This full-time position offers a chance to work in a collaborative team focused on food safety and quality.

Qualifications

• High school diploma or GED required.
• Hold a valid Construction or Industrial Electrician license.
• Previous experience as an electrician in a manufacturing environment is preferred.

Responsibilities

• Provide electrical expertise and support in installation and maintenance.
• Troubleshoot electrical failures and take corrective measures.
• Perform routine preventative maintenance as directed.

Skills

Electrical expertise

Troubleshooting skills

Mechanical troubleshooting

Communication skills

Initiative

Education

High school diploma or GED

Valid Construction or Industrial Electrician license

Millwright license (asset)

Job description

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Position Description

As a Maintenance Technician III (Electrician) you will have to work in a tightly knit team environment with the main focus of supporting all of the plant's departments, by using your electrical expertise along with your experience of production equipment and production systems. This position performs all duties assigned to maintenance personnel.

Position Description

As a Maintenance Technician III (Electrician) you will have to work in a tightly knit team environment with the main focus of supporting all of the plant's departments, by using your electrical expertise along with your experience of production equipment and production systems. This position performs all duties assigned to maintenance personnel.

Key Responsibilities

• Provide Electrical expertise and support TOC in electrical installation and maintenance of plant equipment and production assets.
• Troubleshoot Electrical failure, identifying the root cause.
• Demonstrated ability and qualifications to diagnose a problem accurately and efficiently, take appropriate corrective measures for permanent fixing.
• Perform routine preventative maintenance and work order tasks as requested by Maintenance Supervisor/Manager, while reporting to the Lead Hand on shift
• Be observant and take initiative when a fault is detected.
• Liaise with other departments within facility, ensuring effective communication.
• Repair parts in shop if required and work with other trades groups to complete project assignments.
• Work effectively in a processing environment without jeopardizing food safety
• Complete maintenance reports and logs as required to support effective maintenance planning.
• Maintain good housekeeping practices in the work area and in the maintenance shop.
• Adherence to all safety & quality policies and procedures
• Work in Maintenance team with Team Lead and other team member while reporting Maintenance Supervisor
• Must be able to work 12 hour rotating continental shift schedule (2 weeks days & 2 weeks nights)
• Be able to work OT if required for vacation coverage, projects, audit preparation.
  
  

Qualifications And Requirements

• High school diploma or GED required.
• Hold a valid Construction or Industrial Electrician license.
• Having a Millwright license would be an asset.
• Be willing to attain your Class "B" Operator Refrigeration License in-house.
• Previous experience as an electrician or maintenance technician in a continuous process manufacturing environment, preferably in food or pharmaceuticals, is preferred.
• Ability to work independently, prioritize tasks, and exercise effective judgment.
• Solid mechanical troubleshooting ability
• Excellent attendance record and demonstrated reliability, strong communication and interpersonal skills, and ability to collaborate effectively.
• Be able to work overtime if required for vacation coverage, projects and audit preparation.
  
  

About Dessert Holdings

Dessert Holdings is North America’s fastest-growing premium dessert company, recognized for providing retail and foodservice customers with chef-inspired, innovative desserts made with real ingredients, a flexible and low-cost supply chain, and best-in-class service. The company is a collection of premium dessert companies and brands: Steven Charles, The Original Cakerie, Lawler’s Desserts, Atlanta Cheesecake Company, Dianne’s Fine Desserts, and Kenny’s Great Pies. Dessert Holdings is owned by Bain Capital, employing more than 3,200 people across nine manufacturing facilities, and is continuing its journey of rapid growth.

EEO Statement

Dessert Holdings and its related entities provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, or any other characteristics protected by law.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Manufacturing

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