Line Cook

Push Operations; Calgary; On-site; CAD 33,000 - 40,000; Full time

Benefits offered by this job

Employee assistance program

Extended health care

Life insurance

Job summary

The Nash in Calgary, located in the historic National Hotel in Inglewood, is seeking experienced line cooks for a full-time permanent position. You will handle food preparation, inventory control, and time management in a creative, professional team environment.

Ideal candidates have at least 1 year of line cook experience; culinary diploma is a plus. The role offers a 4-day work week, gratuity-included pay, and benefits after 1 year of employment.

Qualifications

• Minimum 1 year of line cook experience.
• Culinary diploma is an asset but not required.
• Must be eligible to work in Canada.
• Standing & walking 10+ hours per day.
• Lifting minimum 25 lb consistently.
• Modified 4 day work week.
• Benefits available after 1 year of full-time employment.
• Competitive pay and gratuity included.
• Employee assistance program available from day 1.

Responsibilities

• Prepare ingredients and cook menu items to spec.
• Maintain inventory levels and manage stock.
• Demonstrate expert time management in a fast-paced kitchen.

Skills

Basic food safety

Hot & cold cooking techniques

Time management

Food preparation

Inventory control

Team environment

Education

Culinary diploma

Job description

The Nash, located in the historic National Hotel in Inglewood, is looking for experienced line cooks to fill out their team on a full-time permanent basis. The line cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. The successful candidate will have a passion for cooking fine cuisine in a creative, professional team environment, and will have a minimum of 1 year experience in this role. If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.

Requirements:

• basic food safety
• culinary diploma is an asset but not required
• must be eligible to work in Canada
• standing & walking (10 + hours per day)
• lifting minimum of 25 lb consistently throughout the day
• must have basic understanding of hot & cold cooking techniques
• modified 4 day work week
• eligible for benefits after 1 year of full-time employment
• competitive pay
• employee assistance program - eligible on day 1 of employment

Job Types: Permanent, Full-time

Pay: $24.00 - $29.00 per hour Including Gratuity . Wages will be determined by experience.

• Employee assistance program
• Extended health care
• Life insurance

Schedule:

• 10 hour shift
• Day shift
• Night shift

Ability to commute/relocate:

• Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Cooking: 3 year (preferred)