Lead Sushi Chef — Train Cooks, Craft Fresh Nigiri

All First Nations Jobs; Vancouver; On-site; CAD 50,000 - 52,000; Full time

Benefits offered by this job

4% of the gross salary

Job summary

CB & MH Enterprise Ltd. dba Tom Sushi in Vancouver, BC is seeking a Sushi Chef for a full-time, permanent role. Wage is $36.60–$38.00 hourly with a 40-hour work week and 4% of gross salary as a bonus. Location at 1175 Davie Street, Vancouver.

Requirements include secondary school completion and 3–5 years of cook experience in traditional Japanese/sushi kitchens. Apprenticeship/culinary school is an asset; English is required. No calls regarding the position; resume to [e-mail].

Qualifications

• Completion of secondary school.
• Completion of an apprenticeship program or culinary school program is an asset.

Responsibilities

• Oversee sushi bar and supervise sushi cooks.
• Train new sushi line cooks.
• Order sashimi grade fish and raw seafood; inspect quality and freshness.
• Cut, slice, filet and portion fish to prepare for service.
• Prepare sashimi, nigiri, maki, aburi and other specialty sushi according to orders.
• Perform quality check and plating of sushi orders before service to patrons.
• Oversee the maintenance of sanitary and clean sushi bar.

Education

Secondary (high) school graduation certificate

Job description

CB & MH Enterprise Ltd. dba Tom Sushi in Vancouver, BC is seeking a Sushi Chef for a full-time, permanent role. Wage is $36.60–$38.00 hourly with a 40-hour work week and 4% of gross salary as a bonus. Location at 1175 Davie Street, Vancouver.

Requirements include secondary school completion and 3–5 years of cook experience in traditional Japanese/sushi kitchens. Apprenticeship/culinary school is an asset; English is required. No calls regarding the position; resume to [e-mail].