Lead Restaurant Supervisor – High-Volume Service

Maple Leaf Sports + Entertainment Partnership; Toronto; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading entertainment and sports organization in Toronto seeks an experienced restaurant manager. You will work closely with the restaurant manager to prepare seating plans, ensure duties are completed, and manage staff assignments. The ideal candidate should have at least 2 years of supervisory experience in a high-volume restaurant and strong knowledge of food service and bartending. Excellent interpersonal and communication skills are essential for this role.

Qualifications

• 2+ years supervisory or management experience in a high-volume restaurant.
• Solid understanding of restaurant business principles.
• Comprehensive knowledge of food service.

Responsibilities

• Prepare and organize seating plans.
• Ensure opening and closing duties are completed.
• Assign sections to staff.

Skills

Supervisory experience

Knowledge of cocktails and bartending

Team management

Interpersonal skills

Job description

A leading entertainment and sports organization in Toronto seeks an experienced restaurant manager. You will work closely with the restaurant manager to prepare seating plans, ensure duties are completed, and manage staff assignments. The ideal candidate should have at least 2 years of supervisory experience in a high-volume restaurant and strong knowledge of food service and bartending. Excellent interpersonal and communication skills are essential for this role.