General Help, Part Time

Chartwells Higher Education; Toronto; On-site; CAD 20,664,000 - 27,552,000; Full time

Job summary

Chartwells Higher Education at King's University College in London, Ontario is seeking a General Helper to assist with preparing, presenting and serving meals, ensuring food quality and presentation.

You will work across stations, follow safety standards, help with packing, storage and portion control, and have opportunities to learn skid wrapping and basic food preparation.

The role emphasizes safety, sanitation, and consistent portion control across all meal service areas.

Qualifications

• You must have a valid Food Handler Certificate or provincial equivalent.
• Strong time management and organizational skills.
• Ability to work independently and in a team.
• Good command of English, verbal and written.
• Previous food service experience is an asset.
• Physical ability to lift up to 40 lb.

Responsibilities

• Dispense food for next day of production and plate meals.
• Observe safety standards in all tasks.
• Store food following wrapping, dating and rotation procedures.
• Perform general cleaning and dispose of trash properly.
• Distribute supplies, utensils and portable equipment.
• Follow approved recipes and production standards for quality and portions.
• Ensure sanitation and safety compliance.
• Work across multiple workstation including meal distribution/packaging.
• Assist with learning skid wrapping and basic food prep as needed.

Skills

Time management

Teamwork

English proficiency

Education

Food Handler Certificate

Job description

17121 - King's University College
266 Epworth Ave
London, ON N6A, CAN

Description

TheGeneral Helperwill be responsible for preparing, presenting and serving meals, ensuring the quality of the food and overall presentation.

Now, if you were to come on board as one of ourGeneral Helpers, we’d ask you to do the following for us:

• Dispense food for next day of production and plate individual meals.
• Conduct work in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Assure compliance with all sanitation and safety requirements.
• Ability to work in various workstations including meal distribution area (packaging).
• Willing to learn skid wrapping of finished product.
• Food preparation and cooking as needed

Think you have what it takes to be one of ourGeneral Helpers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• You must have a valid Food Handler Certificate or provincial equivalent
• Strong time management and organizational skills to be able to manage workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant, or fast food is considered an asset.
• Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.)