Food Service Supervisor | LMIA approved

Harvey’s & Swiss Chalet; Fergus; On-site; CAD 19,000 - 28,000; Full time

Job summary

Harvey’s & Swiss Chalet in Fergus, ON is seeking a Food Service Supervisor to oversee daily kitchen and service operations. Six vacancies, full-time positions, with shifts from early morning to night and weekend work as needed.

The role requires supervising 5–10 staff, coordinating food prep, maintaining records, ordering supplies, and ensuring quality and customer satisfaction. LMIA-approved for foreign workers; successful candidates must have a high school diploma and at least 1 year of

Qualifications

• Secondary school graduation certificate or equivalent.
• 1–2 years of experience in a similar role.
• Criminal record check.
• Ability to lift heavy loads.
• Good communication and teamwork skills.

Responsibilities

• Supervise staff who prepare and portion food.
• Coordinate activities of staff who prepare and portion food.
• Supervise assembly of trays.
• Check assembly of trays.
• Prepare and submit reports.
• Maintain records of stock, repairs, sales and wastage.
• Establish work schedules.
• Estimate and order ingredients and supplies.
• Ensure food service quality and safety.
• Address customers’ complaints or concerns.
• Train staff in job duties and sanitation and safety procedures.
• Prepare budgets and cost estimates.
• Hire food service staff.
• Supervise around five to ten people.
• May work in a Fast food outlet or concession.

Skills

Staff supervision

Scheduling

Budgeting

Quality control

Training staff

Customer service

Education

Secondary school graduation certificate

Equivalent experience

Job description

Harvey’s & Swiss Chalet based in Fergus, ON, is looking for candidates for the position of Food Service Supervisor with 6 vacancies. The ones chosen to be employed will be required to start work as soon as possible. Harvey’s & Swiss Chalet has an approved Labor Market Impact Assessment (LMIA) to hire a foreign worker to fill labor or skills shortages on a temporary basis. The vacancies refer to that of permanent employment and a full time job. The shift will extend from early morning to morning to evening and night, the candidate may also be required to work in the weekend.

Employer Name: Harvey’s & Swiss Chalet
Position: Food Service Supervisor
No. of vacancies: 6
Salary: $17.00hourlyfor40 hours per week
Employment type: Full time
Location: Fergus, ON

• The candidate will be required to supervise staff who prepare and portion food.
• The candidate will be required to co-ordinate activities of staff who prepare and portion food.
• The candidate will be required to supervise assembly of trays.
• The candidate will be required to check assembly of trays.
• The candidate will be required to prepare and submit reports.
• The candidate will be required to maintain records of stock and repairs.
• The candidate will be required to maintain records of sales and wastage.
• The candidate will be required to establish work schedules.
• The candidate will be required to estimate and order ingredients and supplies.
• The candidate will be required to ensure food service.
• The candidate will be required to ensure quality control.
• The candidate will be required to address customers’ complaints or concerns.
• The candidate will be required to train staff in job duties.
• The candidate will be required to train workers in sanitation and safety procedures.
• The candidate will be required to prepare budget and cost estimates.
• The candidate will be required to establish methods to meet work schedules.
• The candidate will be required to hire food service staff.
• The candidate will be required to have the ability to supervise around five to ten people.
• The candidate may be required to work in a Fast food outlet or concession.

Requirements

• The candidate should have a Secondary (high) school graduation certificate for this job.
• The candidate should have equivalent experience in the concerned field.
• The candidate should have an experience of at least 1 year to less than 2 years.
• The candidate should have a thorough Criminal record check.
• The candidate should be able to handle weight.
• The candidate should be dependable.
• The candidate should be a team player.
• The candidate should have effective interpersonal skills.
• The candidate should have excellent oral communication skills.
• The candidate should show flexibility.
• The candidate should be focused on the client.
• The candidate should have clarity of judgement.
• The candidate should be able to work in a fast paced environment.
• The work will involve a combination of sitting, standing and walking which the candidate should be comfortable with.
• The candidate should be able to manage tight deadlines.
• The candidate should be able to work under pressure.
• The work will involve a combination of bending, crouching and kneeling which the candidate should be comfortable with.
• The candidate should be able to handle repetitive tasks.
• The candidate will be required to stand for extended periods and hence should be comfortable with it.
• The candidate should be able to handle heavy loads.
• The work will be physically demanding and hence the candidate should be comfortable with it.
• The candidate should be organized.
• The candidate should know English.

Harvey’s & Swiss Chalet promotes equal employment opportunities for all job applicants, including those member of these following groups: Indigenous people, Newcomers to Canada, Visible minorities, and Youth.