Food Service Supervisor needed in Windsor, ON

MASO Recruit; Windsor; On-site; CAD 32,558,000 - 43,411,000; Full time

Benefits offered by this job

Disability benefits

Dental plan

Long-term benefits

Job summary

Harvey's in Windsor, ON seeks a Food Service Supervisor to oversee daily operations in a fast-paced setting. You will supervise and coordinate the activities of staff who prepare and portion food, ensure safety and quality, and help manage schedules.

Start date as soon as possible; 30–40 hours/week at $15.15/hour. Permanent full-time role with opportunities for training and growth, strong communication and teamwork essential.

Qualifications

• Secondary school graduation certificate is required.
• 1–2 years of experience in food service supervisory role.
• Ability to supervise and train staff, ensure sanitation and safety procedures.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Prepare and submit reports; maintain records of stock, repairs, sales and wastage.
• Establish work schedules and estimate/order ingredients and supplies.
• Ensure food service quality control and adherence to culinary genres.

Skills

Staff supervision

Food prep supervision

Reports & records

Ingredient ordering

Education

Secondary school diploma

Job description

Food Service Supervisor needed in Windsor, ON

About the job Food Service Supervisor needed in Windsor, ON

Food Service Supervisor

Harvey's

Job details

Education: Secondary (high) school graduation certificate.

Experience: 1 year to less than 2 years.

Additional Skills: Address customers' complaints or concerns. Train staff in job duties, sanitation and safety procedures. Establish methods to meet work schedules.

Work Setting: Food service establishment, Fast food outlet or concession.

Workers Supervised: Food service counter attendants and food preparers.

Specific Skills: Supervise and co‑ordinate activities of staff who prepare and portion food. Prepare and submit reports. Maintain records of stock, repairs, sales and wastage. Establish work schedules. Estimate and order ingredients and supplies. Ensure food service and quality control. Must have knowledge of the establishment's culinary genres.

Work Site Environment: Noisy. Odours. Hot.

Work Conditions and Physical Capabilities: Fast‑paced environment. Work under pressure. Standing for extended periods.

Ability to Supervise: Staff in various areas of responsibility. 5-10 people.

Work Location Information: On‑site customer service.

Personal Suitability: Effective interpersonal skills. Flexibility. Team player. Excellent oral communication. Client focus.

• Health benefits: Disability benefits. Dental plan. Long term benefits: Other benefits.

Screening questions: Do you have previous experience in this field of employment? Are you available for shift or on‑call work?

Location, Salary and Terms

Location: Windsor, ON

Salary: $15.15/HOUR for 30 to 40 hours per week

Terms of Employment: Permanent employment; Full time, Shift

Start Date: Starts as soon as possible

Vacancies: 2 vacancies

Languages

English

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups: Indigenous people, Newcomers to Canada, Students

Who can apply to this job?

Canadian citizens and permanent residents of Canada.

Other candidates with or without a valid Canadian work permit.