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A local restaurant in Saint John is looking for a full-time team leader to supervise and coordinate kitchen operations. This permanent position requires a high school diploma and at least one year of experience. You'll oversee staff training, ensure quality service, and handle customer feedback in a fast-paced environment.
This is a permanent, full-time position in a restaurant setting.
You can apply if you are a permanent resident of Canada or a temporary resident with a valid work permit.
Important Notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to ensure its accuracy and reliability but cannot guarantee its authenticity.
EEO Statement: The employer is an equal opportunities employer.