food service supervisor

Government of Canada; Niagara-on-the-Lake; On-site; CAD 35,000 - 55,000; Full time

Job summary

Join a dedicated team in a fast-paced environment where you will supervise and coordinate food preparation activities. This role is essential in ensuring that food quality meets high standards while also training staff on sanitation and safety procedures. You will play a key role in budgeting and addressing customer concerns, making a significant impact on service delivery. If you are passionate about food service and enjoy leading a team, this position offers a rewarding opportunity to contribute to community services.

Qualifications

• 1-2 years of experience supervising food preparation staff.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Train staff in job duties and safety procedures.
• Ensure food quality and address customer complaints.

Skills

Supervision

Food Safety

Budgeting

Sanitation Procedures

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules

Supervision

• 3-4 people

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods