Food service supervisor

A&W KINGSTON

Kingston

On-site

CAD 21,593 - 30,754

Full time

14 days+

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Job summary

A&W KINGSTON in Kingston, Ontario is seeking a Food Service Supervisor to oversee staff and ensure high standards in food quality and service. The position entails supervising 5-10 staff, requisitioning supplies, and training in safety procedures.

Applicants should have a secondary school graduation certificate and 1 to 7 months of experience. This permanent position offers $19/hour and requires full-time commitment (35 to 40 hours/week). Ideal candidates will be flexible, dependable, and client-focused.

Qualifications

  • Experience of 1 to less than 7 months in a relevant role.

Responsibilities

  • Establish methods to meet work schedules.
  • Requisition food and kitchen supplies.
  • Supervise and co-ordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation and safety procedures.
  • Ensure that food and service meet quality control standards.

Skills

Client focus
Flexibility
Team player
Dependability

Education

Secondary (high) school graduation certificate

Job description

Food service supervisor

Employer details: A&W KINGSTON

Job details

Location: 328 King St E, Kingston, ON K7L 3B4
Salary: $19/hour
Terms of employment: Permanent employment, Full time 35 to 40 hours/week
Start date: As soon as possible
Vacancies: 1 vacancy

Employment groups

Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors

Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 to less than 7 months

Responsibilities

Tasks:

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reportsEstablish work schedules

Supervision: 5-10 people

Additional information
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
Personal suitability
  • Client focus
  • Flexibility
  • Team player
  • Dependability
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