food service supervisor

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT; Kelowna; Presencial; CAD 28.000 - 32.000; Jornada completa

Descripción de la vacante

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT in Quesnel, BC seeks a full-time cook to join our team. The successful candidate will work on-site at 3850 BC-97, with a schedule that spans early mornings to evenings, including weekends.

This permanent role requires 1–2 years of experience in food service and a strong focus on customer satisfaction. Responsibilities include establishing work schedules, requisitioning supplies, supervising food preparation, training staff on sanitation and

Formación

• 1 year to less than 2 years of experience in food service.
• Work must be performed at the physical location; no remote work.

Responsabilidades

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules
• Take customers' orders

Conocimientos

Customer service

Teamwork

Attention to detail

Communication

Educación

Secondary (high) school graduation certificate

Descripción del empleo

Job details

• Location 3850 BC-97 Quesnel , BC V2J 5Z1
• Salary 20.15 to 23.15 hourly (To be negotiated) / 30 to 40 hours per week
• Terms of employment Permanent employment Full time
• Early morning, Morning, Day, Evening, Weekend, Shift, Overtime available
• Starts as soon as possible

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules
• Take customers' orders

Security and safety

• Basic security clearance

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Reliability

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.