food service supervisor

Head Over Heels; Calgary; On-site; CAD 22,000 - 32,000; Full time

Benefits offered by this job

Free parking available

Other benefits

Job summary

Head Over Heels in Calgary, Alberta is seeking a kitchen supervisor to oversee food preparation and staff on site. The role requires 1 year to less than 2 years of experience and the ability to work in a fast-paced environment.

You will train staff in duties, sanitation and safety, and ensure quality, while managing stock, records, and customer concerns. This permanent, full-time position offers an hourly wage of $19.60 for 35 hours per week, with on-site work and standard benefits.

Qualifications

• 1 year to less than 2 years of relevant experience.
• Must work at the physical location; no remote option.

Responsibilities

• Establish methods to meet work schedules
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check delivery of food trolleys
• Establish work schedules

Skills

Interpersonal skills

Flexibility

Team player

Staff supervision

Education

Secondary school graduation certificate

Job description

Job details

• Salary 19.60 hourly / 35 hours per week
• Terms of employment Permanent employment Full time
• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 1 to 2 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Team player

Other benefits

• Free parking available
• Other benefits

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-11-24

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Head Over Heels

• Accommodation and food services
• 2job postings advertised
• Medium-sized business(between 5 and 100 employees)