Food Service Supervisor

Tim Hortons; Huntsville; On-site; CAD 36,000 - 48,000; Full time

Job summary

Tim Hortons in Huntsville, Ontario is hiring a Food Service Supervisor to lead a team of 5 to 10 staff in a fast-paced coffee shop and restaurant environment.

Work setting includes coffee shop and restaurant; duties cover scheduling, training, quality control, and customer service to ensure timely and accurate food preparation and guest satisfaction.

Qualifications

• Education: Secondary (high) school graduation certificate.
• 1 year to less than 2 years of experience in food service preferred.
• Excellent oral communication and interpersonal skills required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Supervise and check assembly of trays.
• Supervise and check delivery of food trolleys.
• Establish work schedules.

Skills

Oral communication

Interpersonal skills

Customer focus

Team player

Education

Secondary education

Job description

Tim Hortons in Huntsville, Ontario is hiring a Food Service Supervisor to lead a team of 5 to 10 staff in a fast-paced coffee shop and restaurant environment.

Work Setting: Coffee shop and restaurant.

Responsibilities:

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision: 5-10 people.

Requirements:

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• Excellent oral communication
• Efficient interpersonal skills
• Client focus and team player mentality
• Flexibility and attention to detail
• Ability to work in a fast-paced environment, under pressure, and meet tight deadlines
• Comfortable standing for extended periods
• Criminal record check required

Employment Terms: Flexible hours. 35 to 40 hours per week.

Secondary (high) school graduation certificate; 1 year to less than 2 years of food service experience; excellent oral communication; efficient interpersonal skills; criminal record check required