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White Spot in Coquitlam, BC is seeking a Food Service Supervisor to lead daily kitchen and dining room operations. You will coordinate staff, ensure timely meal preparation and maintain safety standards.
The role requires 1 year to less than 2 years of relevant experience; equivalent experience is accepted. On-site work only, with opportunities to train and mentor team members, and contribute to guest satisfaction.
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.