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Kibbi in Sechelt, Canada, is seeking a restaurant supervisor to oversee daily staff activities and ensure quality food and service. You will train team members in duties, sanitation, and safety, estimate ingredients, and address guest concerns to maintain high standards.
This on-site role requires 1–2 years of experience in a fast-paced restaurant setting and a secondary school credential. The ideal candidate is flexible, a team player, and able to manage schedules and records.
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.