An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Subway is seeking staff to work on-site in a fast-paced food service environment. The candidate should have 1-2 years of experience, a secondary school diploma, and a Food Safety Certificate.
Responsibilities include requisitioning supplies, supervising kitchen staff, training on sanitation, and maintaining stock records. Candidates will address customer concerns, ensure quality standards, and prepare reports.
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.