Food service supervisor

SubwayThis link will open in a new window

Kelowna

On-site

CAD 28,000 - 42,000

Full time

3 days ago
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Job summary

Subway is seeking staff to work on-site in a fast-paced food service environment. The candidate should have 1-2 years of experience, a secondary school diploma, and a Food Safety Certificate.

Responsibilities include requisitioning supplies, supervising kitchen staff, training on sanitation, and maintaining stock records. Candidates will address customer concerns, ensure quality standards, and prepare reports.

Qualifications

  • Minimum 1 year to 2 years experience in food service.
  • Secondary school graduation certificate.
  • Food Safety Certificate.
  • Ability to work on-site in a fast-paced environment.

Responsibilities

  • Requisition food and kitchen supplies
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports

Skills

1-2 years experience

Education

Secondary school diploma

Job description

LANGUAGES

English

EDUCATION
  • Secondary (high) school graduation certificate
EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING
  • Food service establishment
RESPONSIBILITIES
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
CREDENTIALS
  • Food Safety Certificate
WORK CONDITIONS AND PHYSICAL CAPABILITIES
  • Fast-paced environment
  • Standing for extended periods
  • Attention to detail
BENEFITS
FINANCIAL BENEFITS
  • Gratuities
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