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A&W Canmore is seeking an experienced restaurant supervisor to help manage day-to-day kitchen and dining room operations at our Canmore location.
Responsibilities include establishing work schedules, supervising staff who prepare and portion food, training team members on duties, sanitation and safety, managing stock and records, and addressing customer concerns.
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.