food service supervisor

INDIAN AUTHENTIC CUISINE; Canmore; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading restaurant in Canmore is seeking a Food Service Supervisor to oversee kitchen operations and ensure high-quality service. The ideal candidate will have a secondary school diploma, strong supervisory skills, and a passion for exceptional customer service. Responsibilities include budgeting, quality control, and staff coordination. Relocation assistance is available for the right candidate.

Benefits

Relocation costs covered by employer

Qualifications

• Competent in supervising and coordinating kitchen activities.
• Strong budgeting and quality control skills.
• Able to address customer complaints effectively.

Responsibilities

• Establish methods to meet work schedules and supervise staff.
• Estimate ingredients and maintain records of stock and sales.
• Ensure food quality and handle customer complaints.

Skills

Supervision

Budgeting

Quality Control

Customer Service

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Relocation costs covered by employer
• Willing to relocate
• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage

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