Food service supervisor

H.Spring Inc

Arthur

On-site

CAD 26,491 - 29,618

Full time

14 days+

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Job summary

H.Spring Inc in Arthur, Ontario is seeking a Food Service Supervisor to manage staff in a fast-paced coffee shop environment. The ideal candidate will ensure food quality, supervise staff, and address customer complaints.

This is a permanent full-time position with responsibilities including training staff and maintaining records. Successful applicants will possess at least a secondary school graduation certificate and experience in food service is preferred.

Qualifications

  • Minimum of 1 year to less than 2 years of experience in food service.
  • Ability to establish methods to meet work schedules and supervise staff.

Responsibilities

  • Supervise and coordinate activities of food preparation staff.
  • Train staff in job duties and safety procedures.
  • Address customers’ complaints and ensure quality control.

Skills

Client focus
Flexibility
Team player
Initiative
Dependability

Education

Secondary (high) school graduation certificate or equivalent experience

Job description

Food service supervisor

Tim Hortons

Location

Primary: 321 Smith St, Arthur, ON N0G 1A0; Secondary: 8008 Wellington Road 109, Arthur, ON N0G 1A0

Salary: 19.23 to 21.50 hourly / 30 to 40 hours per week
Terms of employment: Permanent employment, Full time
Early morning, Evening, Shift, Morning, On call, Day, Weekend
Starts as soon as possible

Languages

English

Education

Secondary (high) school graduation certificate or equivalent experience

Experience

1 year to less than 2 years

Work setting

Coffee shop

Responsibilities
  • Establish methods to meet work schedules
  • Supervise and co‑ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Supervise and check assembly of trays
  • Establish work schedules
Supervision
  • 1 to 2 people
  • 3-4 people
  • 5-10 people
Additional information
  • Fast‑paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods
Personal suitability
  • Client focus
  • Flexibility
  • Team player
  • Initiative
  • Dependability
Equal Employment Opportunity Statement

We are an equal opportunity employer and welcome Canadian youth, including students and recent graduates, for entry‑level positions within our organization. We are dedicated to hiring and developing local candidates and promoting from within.

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