Food Service Supervisor

TB Food Services Inc - DBA Tim Hortons; Armstrong; On-site; CAD 27,552 - 30,307; Full time

Benefits offered by this job

Staff meal discounts

Standard company benefits

Job summary

TB Food Services Inc - DBA Tim Hortons in Armstrong, BC is seeking a Food Service Supervisor to lead a team in a fast-paced environment. You will supervise staff, schedule shifts, estimate ingredients, maintain records and ensure safety and quality.

The position requires supervisory experience, strong leadership and communication skills, and flexibility for early mornings, evenings, weekends, and holidays. Job involves on-site work at 2101 Harding Rd, Armstrong.

Qualifications

• 1 year of supervisory experience in fast food/restaurants or similar setting.
• Strong leadership and communication skills.

Responsibilities

• Supervise, coordinate and schedule staff in food preparation and service.
• Estimate and order ingredients and supplies for meals.
• Establish work schedules and ensure procedures are followed.
• Maintain stock, sales and wastage records and report to management.
• Train staff on duties and safety procedures and transfer skills.
• Ensure food/service meet quality and brand standards.
• Handle cash operations and opening/closing procedures accurately.
• Ensure customer satisfaction and resolve issues as needed.
• Maintain positive team relations.
• May assist with taking customer orders and duties of Food Counter attendant when required.

Skills

Supervisory experience

Leadership

Communication

Team coaching

Organizational skills

Staying calm under pressure

Education

Secondary school graduation certificate

Tools

Point‑of‑Sale (POS) system

Job description

Volunteer Experience · Work Experience · Work & Career

Company Operating Name: TB Food Services Inc - DBA Tim Hortons

Business Address: 2101 Harding Rd Armstrong, BC V0E 1B0

Number of Positions: 6

Title of Position: Food Service Supervisor (NOC 62020)

Starts Immediately: Yes

Terms of Employment: Permanent, full-time position with a standard probationary period; shifts may include evenings, weekends, and holidays.

Wage: $20.15-$21.25/ hour

Benefits Package: Competitive hourly pay, staff meal discounts, and eligibility for standard company benefits as offered by the employer.

Location of work: 2101 Harding Rd Armstrong, BC V0E 1B0

Education: No Degree Certificate or Diploma

Job Duties

• Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food to serve to guests.
• Estimate and order ingredients and supplies required for meal preparation.
• Establish work schedules and ensure staff follow procedures.
• Maintain records of stock, sales and wastage and report to management.
• Train staff in job duties, and sanitation and safety procedures and ensure skill transfer to new employees.
• Ensure that food and service meet quality control standards and corporate brand standards.
• Deal with cash, opening and closing procedures with accuracy.
• Ensuring customer satisfaction and resolving issues as required.
• Maintain a climate relationship between team members.
• May have to take customer orders from customers and perform duties of Food Counter attendant when required.

Job Requirements

• Secondary school graduation certificate or equivalent is an asset.
• 1 year of supervisory experience or several years of fast food/restaurants is required.
• Strong leadership, communication, and team-coaching skills.
• Ability to stay organized and keep calm in a fast-paced, high-volume environment.
• Basic computer and point-of-sale system knowledge is an asset.
• Understanding of food safety, cleanliness, and workplace health and safety practices.
• Willingness to stand for long periods, lift moderate supplies, and work flexible shifts including early mornings, evenings, weekends, and holidays.

In Person:
2101 Harding Rd
Armstrong, BC
V0E 1B0
Between 09:00 AM and 04:00 PM