food service supervisor

Pita Pit; Airdrie; On-site; CAD 40,000 - 50,000; Full time

Job summary

A leading company in the food service industry is seeking a dedicated Supervisor to oversee staff and ensure high-quality food preparation and service. The role demands strong leadership skills and the ability to maintain quality standards while addressing customer concerns. This permanent position offers an opportunity to thrive in a fast-paced environment and contribute to the success of the team.

Qualifications

• 1 to 2 years of experience required.

Responsibilities

• Supervise and coordinate activities of staff preparing food.
• Ensure food and service meet quality control standards.
• Address customer complaints.

Education

Secondary (high) school graduation certificate

Job description

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Tasks:

1. Establish methods to meet work schedules
2. Supervise and coordinate activities of staff who prepare and portion food
3. Train staff in job duties, sanitation, and safety procedures
4. Estimate ingredients and supplies required for meal preparation
5. Ensure that food and service meet quality control standards
6. Address customers' complaints or concerns
7. Maintain records of stock, repairs, sales, and wastage
8. Prepare and submit reports

Work conditions and physical capabilities:

1. Fast-paced environment
2. Work Term: Permanent