food service supervisor

Pita Pit; Didsbury; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading company in the food service industry is seeking a dedicated supervisor to oversee food preparation and staff training. The role requires ensuring quality control standards while managing a fast-paced environment. The successful candidate will have strong leadership skills and the ability to address customer concerns effectively.

Qualifications

• 1-2 years of experience required.

Responsibilities

• Supervise and coordinate activities of staff who prepare food.
• Train staff in job duties, sanitation, and safety procedures.
• Address customers' complaints or concerns.

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment