food service supervisor

Jon Smith Subs; Airdrie; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading company in Airdrie is seeking a Food Service Supervisor to lead staff in food preparation, maintaining high standards of service and quality. This role involves training employees, supervising daily operations, and addressing customer concerns. Ideal candidates will demonstrate strong interpersonal skills and a commitment to client satisfaction.

Qualifications

• Experience in a supervisory role in food preparation is an asset.
• Ability to train staff in job duties and safety procedures.

Responsibilities

• Supervise and co-ordinate activities of staff preparing food.
• Address customers' complaints and ensure quality control standards.

Skills

Client focus

Efficient interpersonal skills

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
  
  

Supervision

• 3-4 people
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Tight deadlines
• Standing for extended periods
• Physically demanding
  
  

Personal suitability

• Client focus
• Efficient interpersonal skills
• Team player