Food Service Associate Full Time

COMPASS GROUP CANADA; San Juan de Terranova; On-site; CAD 26,000 - 38,000; Full time

Job summary

Compass Group Canada is hiring a Food Service Worker to prepare, present, and serve meals while maintaining quality and presentation. Responsibilities include prep work, safe food handling, customer service, and cashiering in various retail areas.

Qualifications include FoodSafe Level 1, cash register familiarity, and strong time management. English proficiency and the ability to work independently or in a team are essential for success in this role.

Qualifications

• FoodSafe Level 1 Certification required or equivalent.
• Strong time management and organizational skills for heavy workload.
• Good command of English language, both verbal and written.
• Ability to work independently and in a team.
• Experience in food service is a plus.
• Physical ability to perform duties including lifting and carrying.
• Cash register familiarity is an asset.

Responsibilities

• Prep work: washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays to and from work stations, stove and refrigerator.
• Store food with proper wrapping, dating and rotation procedures.
• Set up items for daily purchase.
• General cleaning duties and trash removal.
• Distribute supplies, utensils and portable equipment.
• Follow recipes and production standards for quality and portions.
• Serve customers in a friendly, efficient manner.
• Resolve customer concerns and relay information to supervisor.
• Ensure sanitation and safety compliance across work areas.
• Provide service in all retail areas including cashiering and line serving.

Skills

Time management

Organizational skills

English proficiency

Customer service

Teamwork

Education

FoodSafe Level 1 Certification

Tools

Cash register

Job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• FoodSafe Level 1 Certification.
• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.