fast food restaurant manager

DKP FOOD SERVICE LTD. O / A SUBWAY SANDWICH; Ontario; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated supervisor to oversee daily operations. This role involves implementing operational procedures, managing inventory, and ensuring compliance with health and safety regulations. The ideal candidate will have a strong customer service orientation and experience in supervising a small team. Join a dynamic environment where your contributions will directly impact service quality and operational efficiency. If you are passionate about food service and ready to take on a leadership role, this opportunity is perfect for you.

Qualifications

• 1-2 years of experience in a supervisory role.
• Strong understanding of operational procedures and customer service.

Responsibilities

• Determine services and implement operational procedures.
• Balance cash and complete reports.
• Organize and maintain inventory.

Skills

Customer Service

Inventory Management

Operational Procedures

Health and Safety Compliance

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Budgetary responsibility

• 0 - $100,000

Tasks

• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 3-4 people

Work conditions and physical capabilities