fast food restaurant manager

DPG FOOD SERVICES INC O/A SUBWAY; Fort Frances; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Operations Supervisor to oversee daily activities in a fast-paced environment. This role involves evaluating and organizing operations, managing inventory, and ensuring customer satisfaction. The ideal candidate will have a strong focus on client needs, excellent interpersonal skills, and the ability to lead a small team effectively. Join a dynamic team where your contributions will play a vital role in enhancing operational success and customer experiences.

Qualifications

• 1-2 years of experience in a similar role.
• Strong client focus and efficient interpersonal skills.

Responsibilities

• Evaluate and plan daily operations for efficiency.
• Organize inventory and negotiate with suppliers.
• Address customer complaints and provide excellent service.

Skills

Client focus

Interpersonal skills

Team player

Education

Secondary (high) school graduation certificate

Job description

Minimum Education Required:

• Secondary (high) school graduation certificate

Budgetary Responsibility:

• 0 - $100,000

Tasks:

• Evaluate daily operations
• Plan and organize daily operations
• Balance cash and complete balance sheets, cash reports, and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service

Supervision:

• 3-4 people

Work Conditions and Physical Capabilities:

• Fast-paced environment

Personal Suitability:

• Client focus
• Efficient interpersonal skills
• Team player

Experience:

• 1 year to less than 2 years