fast food restaurant manager

Government of Canada - Western; Airdrie; On-site; CAD 50,000 - 90,000; Full time

Job summary

An established industry player is seeking a dedicated supervisor to manage daily operations in a fast-paced restaurant environment. This role requires overseeing staff performance, analyzing budgets, and ensuring excellent service delivery. Ideal candidates will possess strong interpersonal skills and a commitment to client satisfaction. The position offers a chance to thrive in a dynamic setting while contributing to the overall success of the establishment. If you are organized, reliable, and ready to take on a leadership role, this opportunity is perfect for you.

Benefits

Dental plan

Health care plan

Free parking available

Team building opportunities

Parking available

Qualifications

• 2-3 years of experience in a supervisory role.
• Certificates in WHMIS, Occupational Health and Safety, and Food Safety.

Responsibilities

• Analyze budget to boost restaurant profits and evaluate daily operations.
• Recruit, train, and supervise staff while monitoring performance.

Skills

Client focus

Attention to detail

Excellent oral communication

Dependability

Team player

Ability to multitask

Education

Secondary (high) school graduation certificate

Tools

MS Excel

MS Office

MS Word

Spreadsheet

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Urban area
• Willing to relocate

Budgetary responsibility

• $100,001 - $500,000

Responsibilities Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Conduct performance reviews
• Organize and maintain inventory

Supervision

• More than 20 people

Credentials Certificates, licences, memberships, and courses

• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Occupational Health and Safety Certificate
• Safe Food Handling certificate
• Food Safety Certificate

Experience and specialization Computer and technology knowledge

• MS Excel
• MS Office
• MS Word
• Spreadsheet

Additional information Security and safety

• Bondable
• Basic security clearance
• Criminal record check
• Reference required

Transportation/travel information

• Valid driver's licence
• Own transportation
• Own vehicle

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail
• Standing for extended periods

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

Benefits Health benefits

• Dental plan
• Health care plan

Financial benefits

• Bonus

Other benefits

• Free parking available
• Team building opportunities
• Parking available