Experienced Line Cook

Recipe Unlimited Corporation; Canada; Sur place; CAD 19 000 - 30 000; Plein temps

Avantages offerts par ce poste

20% dining discount

Flexible scheduling

Energetic team

Competitive wages

Fun working environment

Growth and development opportunities

Career advancement opportunities with;

Montana’s Grill Master certification (

Résumé du poste

Recipe Unlimited is seeking a motivated Line Cook to prepare and plate high-quality dishes using standardized recipes and portion sizes. You will maintain kitchen cleanliness, follow food safety policies, and support prep and dish duties as needed.

Strong communication and ability to work in a fast-paced environment are essential for success. This role offers opportunities for growth across Canada's iconic restaurant brands, with flexible scheduling and competitive wages.

Qualifications

• Excellent communication, social and organizational skills.
• Energetic and self-confident with a positive attitude and willingness to learn.
• Follows standards and procedures.
• Ability to thrive in a fast-paced environment.
• Reliable and punctual.
• Ability to work a flexible schedule.
• Willing to help with prep and dishes as needed.
• Bonus points for previous Line Cook experience.
• Food Safety certified or willing to obtain within 3 months.

Responsabilités

• Prepare and plate food to specifications to ensure a great dining experience.
• Complete line checks to ensure enough product is prepared and ready for service.
• Maintain clean, sanitized work area, utensils and equipment at all times.
• Adhere to Food Safety policies and logs as required.
• Perform opening and closing procedures as instructed.
• Complete cleaning tasks outlined by management.

Connaissances

Communication

Energetic

Reliability

Adaptability

Flexibility

Willingness to learn

Food safety

Outils

Montana’s Grill Master

Description du poste

Overview:

As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes

What you will do in this role:

• Complete line check pars to ensure that enough product is prepared and kept ready for service

• Ensure the quality of food is outstanding each and every time

• Plate food to specifications to create a great dining experience

• Perform opening & closing procedures as instructed

• Keep your work area, utensils & product equipment in a clean, sanitized state at all times

• Complete cleaning jobs outlined by management teams

• Adhere to all Food Safety policies and procedures

• Complete Food Safety logs, as required

What we are looking for:

• Excellent communication, social and organizational skills

• Energetic and self-confident with a positive attitude and willingness to learn

• Follows standards and procedures

• Ability to thrive in a fast-paced environment

• Reliable and punctual

• Ability to work a flexible schedule

• Willing to help with prep and dishes as needed

• Bonus points for previous experience as a Line Cook

• Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

• 20% employee discount dining card valid at participating Recipe brands

• Pay range: (FOR BC & ON ONLY)

• Become a certified Montana’s Grill Master (available for Broiler Position)

• Flexible scheduling

• An energetic and dynamic team

• Competitive wages

• Fun working environment

• Growth and development opportunities within the restaurant

• Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.