Expeditor (Expo)

Toronto Film School; Chilliwack; On-site; CAD 32,000 - 42,000; Full time

Job summary

Old Yale Brewing is seeking Expeditors (Expos) to join our Chilliwack team. You will bridge kitchen and front-of-house, ensuring dishes leave the kitchen accurately and efficiently, upholding OYB's quality standards while supporting smooth service and guest experiences.

This role emphasizes collaboration, attention to detail, the ability to multitask, and knowledge of food safety. Applicants should enjoy craft beer, hospitality, and working in a fast-paced environment.

Qualifications

• Hospitality experience is an asset.
• Strong attention to detail and organizational skills.
• Excellent communication and problem-solving abilities.
• Ability to multitask and stay calm under pressure.
• Knowledge of food safety and restaurant operations.
• Passion for hospitality, food, and craft beer.
• Ability to lift up to 40 lbs and work flexible hours.

Responsibilities

• Coordinate communication between kitchen and service teams.
• Verify order accuracy, presentation, and quality before food leaves the kitchen.
• Manage service flow and resolve operational bottlenecks.
• Communicate dietary restrictions, allergies, and special requests.
• Support takeout orders, service recovery, and daily operations.
• Maintain cleanliness, food safety, and operational standards.

Skills

Communication skills

Attention to detail

Multitasking

Food safety knowledge

Team collaboration

Problem-solving

Physical fitness

Job description

The time has finally come for Old Yale Brewing Craft Brewery + Kitchen Chilliwack to reopen its doors, but first we need to fill it with some awesome people…aka YOU!

Old Yale Brewing opened our doors way back in 1999 and since our start, we’ve always stayed true to our roots, seeking perfect balance using the finest, all-natural ingredients to craft truly one-of-a-kind beers and delicious campfire-inspired food.

We are a craft beer-loving, adventure-seeking, dog-crazed, food-obsessed, family-centric, down-to-earth team that crafts and shares exceptional experiences for our community and team members, because they deserve it!

The Role

At Old Yale Brewing, our Expeditors (Expos) are the vital connection between the kitchen and front-of-house teams. You'll help ensure every dish leaves the kitchen accurately, efficiently, and to OYB's quality standards while supporting smooth service and exceptional guest experiences.

Key Responsibilities

• Coordinate communication between kitchen and service teams.
• Verify order accuracy, presentation, and quality before food leaves the kitchen.
• Manage service flow and resolve operational bottlenecks.
• Communicate dietary restrictions, allergies, and special requests.
• Support takeout orders, service recovery, and daily operations.
• Maintain cleanliness, food safety, and operational standards.

Key Qualifications

• Hospitality or food service experience is an asset.
• Strong attention to detail and organizational skills.
• Excellent communication and problem-solving abilities.
• Ability to multitask and remain calm under pressure.
• Knowledge of food safety and restaurant operations.
• Passion for hospitality, food, and craft beer.
• Ability to lift up to 40 lbs. and work flexible hours.

Come as you are and be who you wish. Old Yale Brewing is an equal opportunity employe

Hiring Fair

Old Yale Brewing (OYB) will be hosting a hiring fair on August 20th (11am-7pm) and 22nd (10 am-6pm). Our Chilliwack location is 44550 South Sumas Road.