Event Services Server (Full-Time)

Hyatt Hotels Corporation

Vancouver

On-site

CAD 41,000 - 54,000

Full time

14 days+

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Benefits offered by this job

Discounted lodging accommodations atHy
Discounts on food and beverage
Discounted transit passes
Recognition programs
Excellent training and professional开发

Job summary

Hyatt Regency Vancouver is seeking an Events Services Server to join our Banquet team. The role handles setup, service and cleanup with strong guest service focus in a fast-paced environment.

The position requires flexible shifts (including weekends/holidays) and the ability to lift moderate weight, with starting wages at $19.55 per hour and scheduled increases over time. Join a team with benefits and training opportunities.

Qualifications

  • Must have a true desire to satisfy the needs of others in a fast-paced environment.
  • Previous customer service experience required.
  • Food and beverage experience in events is an asset.
  • Must have Food Safe Level 1 and Serving It Right certificate.
  • Must be available to work various shifts including weekends and holidays.
  • Must be an excellent team player and able to work with a diverse group of individuals and guests.
  • Must be able to engage customers in a professional conversation at all times.

Responsibilities

  • Set up, serve, and clear banquet rooms and stations.
  • Provide excellent customer service to guests.
  • Maintain sanitary event service areas and stock as needed.

Skills

Customer service
Teamwork
Communication
Multi-tasking
Food Safe Level 1
Serving It Right
Prioritize

Job description

Hyatt Regency Vancouver is seeking a talented, customer service oriented and dedicated Events Services Server (Full-Time) to join our Banquet team.

Events Services Server is responsible for the entire set-up, serving and clearing of banquet rooms, serving the guest and providing excellent customer service. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. The position is fast‑paced with continual customer contact. Other duties include general events preparation and maintaining a sanitary environment (event service station setups, stock replenishment, equipment organization and cleaning).

Candidate must be available to work flexible shifts including weekends and holidays. Shifts could either be opening shifts (AM, MID or PM) which start at 5:00 am and/or closing shifts until 2:00 am.

Starting wage for this position is $19.55 per hour. After 6 months wage is $22.80 per hour; after 1 year wage is $26.06 per hour.

Benefits
  • Discounted lodging accommodations at Hyatt worldwide
  • Discounts on food and beverage
  • Discounted transit passes
  • Recognition programs
  • Excellent training and professional development
Qualifications
  • Must have a true desire to satisfy the needs of others in a fast‑paced environment
  • Previous customer service experience required
  • Previous food and beverage experience in events is an asset
  • Must have Food Safe Level 1 and Serving It Right certificate
  • Must be available to work various shifts (AM, MID or PM) including weekends and holidays
  • Must be an excellent team player and able to work with a diverse group of individuals and guests
  • Must be able to engage customers in a professional conversation at all times
  • Must be able to prioritize
  • Must be excellent in multi‑tasking
  • Must have refined verbal communication skills

Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

There is no room for racism, discrimination or hatred of any kind at Hyatt Hotels.

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