restaurant manager

KFC/Taco Bell/Pizza Hut; Nanaimo; On-site; CAD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dynamic Restaurant Manager to oversee daily operations and ensure exceptional customer service. The role involves managing staff performance, balancing financial reports, and maintaining compliance with health and safety regulations. This is an exciting opportunity to lead a team in a fast-paced environment, where your leadership will directly contribute to the restaurant's success and profitability. If you are passionate about the food service industry and thrive in a collaborative setting, this position is perfect for you.

Qualifications

• Experience in managing restaurant operations and staff performance.
• Strong understanding of financial reporting and cost management.

Responsibilities

• Plan and organize daily restaurant operations.
• Balance cash registers and complete financial reports.
• Address customer complaints or concerns effectively.

Skills

Restaurant Operations Management

Financial Reporting

Staff Performance Review

Cost Management

Customer Service

Education

High School Diploma

Management Degree

Job description

Tasks

• Plan and organize daily restaurant operations
• Balance cash registers and complete financial reports such as balance sheets and cash reports
• Conduct performance reviews of staff
• Cost products and services to ensure profitability
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory levels
• Ensure compliance with health and safety regulations
• Address customer complaints or concerns effectively