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A leading restaurant in Halifax is seeking a dedicated cook to prepare and cook meals, ensuring quality and safety standards. The ideal candidate will have a secondary school graduation certificate and 1-2 years of experience in a fast-paced kitchen environment. Responsibilities include meal preparation, supervising staff, and maintaining kitchen cleanliness. Team building opportunities and parking are available.
Work setting
Tasks
Security and safety
Work conditions and physical capabilities
Personal suitability
Experience
Other benefits