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Browns Crafthouse UBC in Vancouver is seeking a diversity manager to lead guest experiences and teams. You will train hourly staff, implement systems, build relationships and drive results in a high-volume restaurant environment.
This role offers permanent, full-time employment at an award-winning location on the UBC campus, with a salary range of CAD 60,000–70,000 per year. The ideal candidate has at least two years of management and a passion for hospitality and staff development.
Title posted on indeed.com - Manager
Browns Crafthouse UBC is looking for a talented and dynamic leader to join our growing team! If you are ready to take the next steps of your career in a culture and development focused environment we would love to see your application.This role is designed for an individual with experience in high volume/performing restaurants who has experience training FOH team members, executing systems, building relationships and driving for results. If you are either looking to take your first steps into leadership or have goals of becoming a GM we would love to connect.BCH UBC is an award winning and record breaking restaurant located in the heart of the UBC campus alongside have the proud mantle of being the flagship location for the Crafthouse Brand. Browns Restaurant group has over 80 locations across Canada and the US and is one of Canada's top franchised corporations.Our UBC store pride's itself in having one of the most competitive teams and hospitality cultures around, and is one of 10 locations within our rapidly growing franchise group. The Rumpel Restaurant group offers short and long term opportunities alongside relocation for current and upcoming stores to grow with our brands. We are looking for individuals to be with us for the rest of your careers. We have something special here within our company - come and find out!
Work Location: In person- You understand that leadership is key to our success. You have a proven track record of developing teams and the individuals on them.- You act with honesty and integrity, understanding that mentorship is a key component of Restaurant Management and that means leading by example. You are able to work as a unified team with the Chefs and other Managers and understand the importance a unified vision and shared goals. You take pride in your work, and it shows. We are a restaurant run by restaurateurs, and we seek like-minded individuals who understand that there is no finish line in the pursuit of excellence. You might call it entrepreneurial spirit, we call it giveash\*tness. You operate under the philosophy that this is our business. You work in this business because you enjoy it. You understand how to balance taking what we do seriously with maintaining a fun and enjoyable work environment.
*_- Participate in the opening this location:_o You will be responsible for Hirin