Deli & Bakery Team Associate - Fresh Food Service

Walmart

Vaughan

Hybrid

CAD 21,000 - 30,000

Full time

3 days ago
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Job summary

Walmart in Vaughan, ON is seeking a Deli Bakery Associate to provide friendly service while maintaining the Deli/Bakery areas and assisting with stocking and sales. The role includes zone management, stock rotation, proper pricing, and adherence to food safety policies.

The minimum hourly rate starts at CAD 18.40. Responsibilities include preparing hot deli items, rotisserie chicken, bakery goods, and display preparation, along with ordering and labeling duties to ensure fresh, well-presented

Responsibilities

  • Zones the department to ensure product shelves, tables and bunkers are organized and product is in the correct location
  • Rotates stock and checks for expired products
  • Ensures the merchandise is properly signed and priced
  • Adheres to standards and policies for cold chain compliance, thermometer calibrations, temperature recording, food handling, product rotation, sell-by dates, and expiration dates
  • Takes orders for Deli Department merchandise; preparing hot food merchandise and providing requested assistance
  • Prepares deli food orders utilizing utensils; preparing chicken by using rotisserie oven; and fill prepared side dishes for placement into display area
  • Prepares bakery merchandise by accurately following thawing and baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise
  • Follows proper procedures for; Ordering, clearance, markups/markdowns, signing/flagging/pricing/labels

Job description

Walmart in Vaughan, ON is seeking a Deli Bakery Associate to provide friendly service while maintaining the Deli/Bakery areas and assisting with stocking and sales. The role includes zone management, stock rotation, proper pricing, and adherence to food safety policies.

The minimum hourly rate starts at CAD 18.40. Responsibilities include preparing hot deli items, rotisserie chicken, bakery goods, and display preparation, along with ordering and labeling duties to ensure fresh, well-presented

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