On-Site Cook — Fast-Paced Kitchen Mastery

Mezza Lebanese Kitchen; Halifax; On-site; CAD 32,000 - 52,000; Full time

Job summary

Mezza Lebanese Kitchen in Halifax is seeking a kitchen team member to support meal preparation in a fast-paced Lebanese cuisine setting. This on-site role requires attention to cleanliness and safety, and collaboration with cooks and servers.

The ideal candidate has high school graduation and about 1 year to 2 years of kitchen experience, with the ability to handle allergens and work under pressure. Training will be provided.

Qualifications

• High school graduation required.
• 1 year to less than 2 years cooking/kitchen experience.
• On-site position with no remote option.

Responsibilities

• Prepare and cook meals and individual dishes.
• Prepare dishes for customers with allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Wrap and package prepared meats.
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
• Operate dishwashers to wash dishes, glassware and flatware.

Skills

Food preparation

Food safety

Teamwork

Attention to detail

Education

High school diploma

Job description

Mezza Lebanese Kitchen in Halifax is seeking a kitchen team member to support meal preparation in a fast-paced Lebanese cuisine setting. This on-site role requires attention to cleanliness and safety, and collaboration with cooks and servers.

The ideal candidate has high school graduation and about 1 year to 2 years of kitchen experience, with the ability to handle allergens and work under pressure. Training will be provided.