Culinary Cook & Prep Pro – High-Volume Kitchen

COMPASS GROUP CANADA; Toronto; Hybrid; CAD 34,000 - 52,000; Full time

Job summary

COMPASS GROUP CANADA is seeking a Cook to join our on-site kitchen in Toronto. You’ll prepare, pre-cook and cook food to meet corporate standards, ensuring high-quality service in a fast-paced environment.

Required: Food Safety Certification and a certificate from a recognized cooking school; proven restaurant or prep cook experience; strong communication and teamwork skills, with the physical ability to perform duties. Final compensation will be determined based on skills and internal equity.

Qualifications

• Proven cooking experience, including restaurant or prep cook roles.
• Food Safety Certification required.
• Certificate from a recognized cooking school.

Responsibilities

• Prepare, pre-cook and/or cook food products as directed.
• Prepare mise en place and other products for high volume production.
• Clean kitchen equipment after use according to health and safety policies.
• Label, date, store and rotate food and beverage products.
• Communicate effectively with all appropriate operational departments.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Skills

Cooking expertise

Teamwork

Communication skills

Physical stamina

Accuracy and speed

Education

Food Safety Certification

Cooking school certificate

Job description

COMPASS GROUP CANADA is seeking a Cook to join our on-site kitchen in Toronto. You’ll prepare, pre-cook and cook food to meet corporate standards, ensuring high-quality service in a fast-paced environment.

Required: Food Safety Certification and a certificate from a recognized cooking school; proven restaurant or prep cook experience; strong communication and teamwork skills, with the physical ability to perform duties. Final compensation will be determined based on skills and internal equity.