Cook 3 (Full-Time) - YUL Airport

SSP Group; Dorval; Presencial; CAD 19 000 - 25 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Free Employee Parking

Opus reimbursement

Resumo da oferta

SSP Canada operates multiple restaurants at the Montreal Trudeau Airport and is seeking a skilled Prep Cook to join our team. This role focuses on food preparation, including slicing, chopping, and general prep work in a Restaurant Kitchen Environment.

The ideal candidate thrives in a fast-paced environment, has strong knife skills, and maintains high food safety and quality standards. If you have a passion for food and enjoy working in a fast-paced kitchen, SSP Canada is an equal opportunity

Qualificações

• One year experience in a food service environment is essential.
• High school diploma preferred.
• Experience dealing with customer service-related issues.
• Basic math skills to operate a cash register and handle payments.
• Food handlers permit as required by law.
• Brand Certification as required.
• Ability to remember, recite, and promote menu items.
• Ability to operate a keyboard and POS procedures to pre-check orders and close checks.
• Ability to stand and work in confined spaces for long periods.

Responsabilidades

• Follow all recipes and practice portion control to prepare, garnish, and present items.
• Maintain proper set-up of the kitchen station daily, including stocking.
• Handle, store, and rotate all products properly.
• Complete shift prep-sheet items as listed.
• Set-up, maintain, clean, and breakdown machinery and equipment.
• Maintain stock, cutting, and storage of all perishables daily.
• Complete opening, on-going, and closing checklists as required.
• Perform cleaning tasks with standard products to meet health standards.

Conhecimentos

Knife skills

Cash handling

Customer service

Attention to detail

Formação académica

High School Diploma

Food handlers permit

Brand Certification

Ferramentas

POS system

Descrição da oferta de emprego

• Free Employee Parking or Opus reimbursement

SSP Canada operates multiple restaurants at the Montreal Trudeau Airport. We are seeking a skilled and efficient Prep Cook to join our team. This role focuses on food preparation, including slicing, chopping, and general prep work in a Restaurant Kitchen Environment. The ideal candidate thrives in a fast-paced environment, has strong knife skills, and maintains high food safety and quality standards. If you have a passion for food and enjoy working in a fast-paced kitchen,

Responsibilities:

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
• Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.
• Handles, stores, and rotates all products properly.
• Follow and complete all items required as listed on shift prep-sheet.
• Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment.
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
• Complete opening, on-going, and closing checklists as required.
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhereto health standards.

Qualifications and Experience

• One year experience working in food service environment is essential.
• High school diploma preferred.
• Experience in dealing with problems involving customer service.
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, and total all other charges.
• Food handlers permit as required by law.
• Brand Certification as required.
• Ability to remember, recite, and promote the variety of menu items.
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
• Ability to stand and work in confined spaces for long period of time.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable law.

This position is located in a secure airport environment and aRestricted Area Identification Card (RAIC)is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: