Cook

Amenida Residences; Surrey; On-site; CAD 28,819 - 33,145; Full time

Job summary

A senior care community in Surrey is seeking a Cook to prepare and serve home-cooked meals for residents. The role requires experience in a busy kitchen, specifically in senior care settings, with the ability to prepare large-batch meals, including Korean cuisine. Applicants must have a valid Food Handling Certificate and a positive, team-oriented attitude. This position offers fulltime and casual openings in a dynamic kitchen environment.

Qualifications

• Valid Food Handling Certificate is required.
• Experience in a senior care or institutional setting is preferred.
• Must be capable of preparing authentic Korean cuisine.

Responsibilities

• Preparing and serving home-cooked meals for residents.
• Planning and prepping meals for the current and following day.
• Maintaining cleanliness in all food preparation areas.

Skills

Cooking in a busy kitchen environment

Preparation of large-batch meals

Positive attitude and team-oriented mindset

Strong organizational skills

Flexibility to work various shifts

Education

Valid Food Handling Certificate

Job description

About Us

Amenida Senior Community, a part of Prima Living, established to provide exceptional care and a fulfilling lifestyle for seniors, offers a warm and supportive environment for more than 20 years. With a focus on personalized care, they emphasize independence and well-being through tailored services and engaging activities. Amenida prides itself on fostering a community where residents can thrive socially, emotionally, and physically, supported by dedicated staff who prioritize each individual's comfort and dignity.

Position

Cook

Reports to

Food Service Manager

Job Status

Fulltime and Casual Openings, Onsite

Location

13855 68, Surrey, BC V3W 2G9

Pay

$20.92 - $24.06

Your Day To Day

• Preparing and serving home-cooked meals using fresh, real ingredients for a large group of residents.
• Planning and prepping meals for the current and following day.
• Assisting the Food Service Manager with kitchen operations as needed.
• Ensuring proper food presentation and portion control.
• Maintaining cleanliness and sanitation in all food preparation areas in accordance with health regulations.
• Supporting kitchen tasks including lifting, bending, twisting, and standing for long periods.
• Cleaning kitchen equipment and work areas according to established standards.
• Adhering to safety and food handling protocols at all times.

What You Bring To The Table

• Proven experience cooking in a busy kitchen environment, preferably in a senior care or institutional setting.
• Ability to prepare large-batch meals with attention to taste, presentation, and dietary requirements.
• Valid Food Handling Certificate.
• Must have prior experience preparing authentic Korean cuisine and be capable of cooking a variety of other cuisines.
• Ability to lift, bend, and perform physical tasks related to food service.
• Positive attitude and a team-oriented mindset.
• Strong organizational skills and attention to detail.
• Flexibility to work various shifts including weekends and holidays as needed.
• Must successfully complete a criminal background check prior to hire, including a Vulnerable Sector Screening, in accordance with applicable provincial and federal regulations.

Join our team and bring your culinary skills to life in a dynamic kitchen environment!

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Don’t hold back!—apply today, even if you do not tick every skill listed.

We cherish diverse skill sets, knowing your unique experiences and perspectives enrich our dynamic team.

We are proudly Canadian — rooted in our diverse communities, guided by our values, and committed to growing together from coast to coast.