Cook

Newtown Chinese Restaurant

Regina

Vor Ort

CAD 21.000 - 26.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Free parking available

Zusammenfassung

Newtown Chinese Restaurant in Regina, Canada, is seeking a kitchen team member to prepare and cook complete meals and individual dishes for a busy dining room. You will ensure meals meet dietary restrictions, inspect kitchens for cleanliness, and train staff in food handling and preparation practices.

The role requires 1 year to less than 2 years of restaurant experience, and a secondary school diploma. Work is on-site with free parking available for staff.

Qualifikationen

  • Experience in a restaurant kitchen.
  • Ability to prepare meals and manage food allergies.
  • Maintain kitchen cleanliness and inventory.

Aufgaben

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations

Kenntnisse

Food preparation
Kitchen supervision
Customer dietary handling

Ausbildung

Secondary (high) school graduation certificate

Jobbeschreibung

OVERVIEW
LANGUAGES

English

EDUCATION
  • Secondary (high) school graduation certificate
EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING
  • Restaurant
  • Cafeteria
RESPONSIBILITIES
TASKS
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations
BENEFITS
OTHER BENEFITS
  • Free parking available
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