Cook

La Cage - Brasserie Sportive Rouyn-Noranda; Quebec; On-site; CAD 30,000 - 42,000; Full time

Job summary

La Cage - Brasserie Sportive Rouyn-Noranda is hiring a line cook to prepare complete meals and components for daily service at our on-site kitchen in Rouyn-Noranda. You will plan, prep, cook and plate dishes with a focus on quality and consistency.

French language required. 1 year to less than 2 years of kitchen experience and no formal degree. This role is on site only in a fast-paced restaurant environment with team collaboration and clean-as-you-go standards.

Qualifications

• French language requirement.
• 1 year to less than 2 years of experience.

Responsibilities

• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas

Education

No degree, certificate or diploma

Job description

LANGUAGES

French

EDUCATION

• No degree, certificate or diploma

EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

TASKS

• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas

TYPE OF OPERATION

• Baking or cooking