Cook

LA CAGE BRASSERIE SPORTIVE; Quebec; On-site; CAD 17,000 - 22,000; Full time

Benefits offered by this job

Other benefits

Job summary

La Cage Brasserie Sportive in Quebec is looking for a cook to join our on-site kitchen team. You will prepare and cook meals and individual dishes, maintain cleanliness, and ensure health and sanitation standards are followed.

You will coordinate activities with other departments and contribute to a smooth kitchen operation. French language work environment, with a focus on teamwork, organization, and time management.

Qualifications

• Attention to detail and ability to work accurately in a fast-paced kitchen.
• Ability to stand for extended periods during shifts.
• Organized and able to manage multiple tasks with teammates.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas
• Ensure that local health and sanitation regulations are carried out
• Co-ordinate activities with other work units or departments
• Cook

Skills

Attention to detail

Standing for extended periods

Organized

Team player

Time management

Education

No degree, certificate or diploma

Job description

OVERVIEW

LANGUAGES

French

EDUCATION

• No degree, certificate or diploma

EXPERIENCE

1 to less than 7 months

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING

• Restaurant

RESPONSIBILITIES

TASKS

• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas
• Ensure that local health and sanitation regulations are carried out
• Co-ordinate activities with other work units or departments
• Cook

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Attention to detail
• Standing for extended periods

PERSONAL SUITABILITY

• Organized
• Team player
• Time management

BENEFITS

OTHER BENEFITS

• Other benefits