Cook

Kootenay Tamil Kitchen Food & Beverage Ltd; Nelson; On-site; CAD 24,000 - 34,000; Full time

Job summary

Kootenay Tamil Kitchen Food & Beverage Ltd in Nelson, BC is seeking on-site kitchen support with a wage of $21.00 per hour for 35–40 hours per week. This role runs across evenings, mornings, nights, and weekends as part of permanent full-time employment.

Ideal candidates have 1 year to less than 2 years of related experience, English proficiency, and a high school diploma. Training will cover food prep, cooking, and safety practices in a busy kitchen environment.

Qualifications

• 1 year to less than 2 years of related experience
• On site work required at the physical location (Nelson, BC)
• Permanent employment; full-time shifts include Evening, Morning, Night, Day, Weekend

Responsibilities

• Coordinate special events and assist in menu planning
• Prepare and cook complete meals or individual dishes
• Inspect kitchens and food service areas to maintain safety standards
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment and supervise kitchen staff
• Maintain inventory and records of food, supplies and equipment

Skills

Oral communication

Flexibility

Organization

Teamwork

Education

High school diploma

Job description

Volunteer Experience · Work Experience · Work & Career

Location: 660 Baker St, Nelson, BC, V1L 4J4
Work location: On site
Salary: 21.00 hourly / 35 to 40 hours per week
Terms of employment Permanent employment
Full time: Evening, Morning, Night, Day, Weekend
Starts as soon as possible
Vacancies: 2 vacancies
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.

Tasks: Co-ordinate special events, Plan menus and estimate food requirements for their realization, Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Manage kitchen operations

Personal suitability: Excellent oral communication, Flexibility, Organized, Team player

Employment groups

• Support for persons with disabilities: Participates in a government or community program or initiative that supports persons with disabilities
• Support for newcomers and refugees: Participates in a government or community program or initiative that supports newcomers and/or refugees
• Support for youths: Participates in a government or community program or initiative that supports youth employment
• Support for Veterans: Participates in a government or community program or initiative that supports Veterans, offers flexible onboarding options to allow Veterans to gradually adapt to the civilian workplace (for example: gradually increasing hours and responsibilities, etc.)
• Support for Indigenous people: Participates in a government or community program or initiative that supports Indigenous people
• Support for mature workers: Participates in a government or community program or initiative that supports mature workers
• Supports for visible minorities: Participates in a government or community program or initiative that supports members of visible minorities, applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

You can apply if you are

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

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