Cook

Aramark Canada; Montreal (administrative region); On-site; CAD 25,000 - 36,000; Full time

Benefits offered by this job

Medical and life insurance

Dental insurance

Employee referral program

Training and development opportunities

Safe working environment

Career advancement opportunities

Monday to Friday daytime schedule

Job summary

Aramark Canada is seeking a Cook for the National Bank Executive Lounge in Montreal. You will assist the chef with menu preparation, cook dishes, and plate final presentations in a high-end private dining setting.

The role requires teamwork, strong organization, and a customer-service mindset. MAPAQ certification is an asset, bilingualism is a plus, and a Monday-to-Friday daytime schedule is typical, with occasional evenings for events.

Qualifications

• 2–3 years of experience in food service or the restaurant industry (asset)
• MAPAQ food safety certification (asset)
• Ability to work independently
• Strong organizational skills with attention to detail and structured work habits
• Customer service oriented

Responsibilities

• Assist the chef with menu preparation
• Prepare and cook dishes, including final plating
• Set up and organize your workstation (mise en place)
• Demonstrate creativity while meeting client expectations
• Ensure high quality of food service and customer satisfaction
• Optimize food and labor costs
• Ensure compliance with management, health, hygiene, and food safety standards
• Monitor service quality and customer satisfaction
• Adapt to operational needs as required

Skills

Teamwork

Organizational skills

Independent work

Customer service oriented

Bilingualism (asset)

Education

MAPAQ food safety certification (asset)

Job description

Job Description

Cook in a high-end private dining environment at the National Bank Executive Lounge

Job Description

Cook in a high-end private dining environment at the National Bank Executive Lounge

Position:

Cook

Location:

National Bank Executive Lounge

(800 St-Jacques Street, Montreal, QC, H3C 1A3)

Schedule:

Monday to Friday, daytime with occasional evenings depending on events

Salary:

Starting at $22.00/hour, based on experience (to be discussed during the interview)

Job Responsibilities

• Assist the chef with menu preparation
• Prepare and cook dishes, including final plating
• Set up and organize your workstation (mise en place)
• Demonstrate creativity while meeting client expectations
• Ensure high quality of food service and customer satisfaction
• Optimize food and labor costs
• Ensure compliance with management, health, hygiene, and food safety standards
• Monitor service quality and customer satisfaction
• Adapt to operational needs as required

Qualifications

• 2?3 years of experience in food service or the restaurant industry (asset)
• Ability to work well in a team
• Catering experience is an asset
• Strong organizational skills with attention to detail and structured work habits
• MAPAQ food safety certification (asset)
• Ability to work independently
• Positive attitude
• Customer service oriented

Bilingualism is an asset, as some of our clients are English-speaking

Benefits Of Working At Aramark:

• Medical and life insurance
• Dental insurance
• Employee referral program
• Training and development opportunities
• Safe working environment
• Career advancement opportunities
• Monday to Friday daytime schedule

The successful candidate for this position will be required to complete and pass a criminal background check and a vulnerable sector check (if required for the operations). If you are hired for this role, your employment will be conditional upon Aramark being satisfied with the results of these verifications.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.