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Tut's Central Kitchen Inc.

Mississauga

On-site

CAD 30,000 - 50,000

Full time

9 days ago

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Job summary

An innovative kitchen is seeking a dedicated cook to prepare and cook a variety of meals, ensuring quality and safety standards are met. This role involves not only cooking but also training kitchen staff and managing kitchen inventory. If you have a passion for culinary arts and enjoy working in a dynamic environment, this position offers a fantastic opportunity to showcase your skills and contribute to a team committed to excellence in food service. Join a forward-thinking establishment where your culinary expertise will make a difference.

Qualifications

  • Experience in preparing and cooking meals for various dietary needs.
  • Ability to supervise kitchen staff and maintain kitchen operations.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Train staff in food preparation and handling.
  • Inspect kitchens and maintain inventory records.

Skills

Meal Preparation
Cooking Techniques
Inventory Management
Staff Training

Education

Secondary (high) school graduation certificate

Job description

  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
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Tut's Central Kitchen Inc. in Mississauga, ON

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