chef

Bhaia Sweet Shop; Surrey; On-site; GBP 24,000 - 33,000; Full time

Job summary

Bhaia Sweet Shop is seeking a skilled cook to join our busy kitchen in Surrey, BC. This permanent, full-time role requires preparing and cooking meals, creating recipes, and training staff to maintain high food quality.

You will work at our physical location, ensuring accuracy in costs, records, and menus while meeting safety standards. Candidates should have 3–5 years of experience in similar kitchens, a secondary school diploma, and the ability to thrive in a fast-paced environment with

Qualifications

• Proven experience in a fast-paced kitchen environment.
• Ability to plan menus and maintain quality standards.
• Experience in training kitchen staff and maintaining inventory.

Responsibilities

• Estimate amounts and costs of supplies and food items.
• Maintain records of food costs, consumption, sales and inventory.
• Analyze operating costs and other data.
• Demonstrate new cooking techniques and equipment to staff.
• Create new recipes and instruct cooks in preparation, cooking, garnishing and presentation.
• Prepare and cook food for customers with special dietary needs.
• Train staff in preparation, cooking and handling of food.

Skills

Food preparation

Cooking techniques

Menu planning

Inventory management

Staff training

Education

Secondary (high) school graduation certificate

Job description

Job details

• Location Surrey , BC V3S 2C1
• Salary 39.00 hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Flexible hours
• Starts as soon as possible

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking

Personal suitability

• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.