Breakfast line cook

Banff Lodging Co.

Banff

Vor Ort

CAD 2.480.000 - 3.168.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Colonial Group in Banff, AB, is seeking a Breakfast Line Cook who thrives in a fast-paced morning service, takes pride in each dish, and values professionalism and teamwork.

You will prepare breakfast items to recipe and presentation standards, set up your station, keep it clean, and support the kitchen team. Availability for early shifts, weekends, and holidays is required.

Qualifikationen

  • Breakfast line cook experience preferred.
  • Passion for cooking and pride in quality.
  • Availability for early mornings, weekends and holidays.

Aufgaben

  • Prepare and cook high-quality breakfast dishes to recipe and presentation standards.
  • Set up and stock your station before each service.
  • Work efficiently during busy breakfast services with consistency and attention to detail.
  • Keep work area clean, organized, and compliant with food safety standards.
  • Monitor inventory and communicate stock requirements to kitchen leadership.
  • Support teammates to maintain a positive, efficient kitchen environment.
  • Assist with food preparation and other kitchen duties as required.

Kenntnisse

Line cook experience
Attention to detail
Teamwork
Food safety

Jobbeschreibung

Great breakfasts don't happen by accident—they're created by people who care about quality, consistency, and teamwork. We're looking for a Line Cook (Breakfast) who enjoys the pace of a busy morning service, takes pride in every dish they prepare, and wants to be part of a kitchen that values professionalism, collaboration, and great food.

What You'll Be Doing
  • Preparing and cooking high-quality breakfast dishes to recipe and presentation standards.
  • Setting up and stocking your station before each service to ensure a smooth and efficient shift.
  • Working efficiently during busy breakfast services while maintaining consistency and attention to detail.
  • Keeping your work area clean, organized, and compliant with food safety and sanitation standards.
  • Monitoring inventory levels and communicating stock requirements to the kitchen leadership team.
  • Supporting your teammates to ensure a positive, efficient kitchen environment.
  • Assisting with food preparation and other kitchen duties as required.
What You'll Bring
  • Previous experience as a line cook, with breakfast experience considered an asset.
  • A passion for cooking and pride in producing consistently great food.
  • The ability to thrive in a fast-paced environment without compromising quality.
  • Strong organizational skills and attention to detail.
  • A positive attitude, reliability, and a strong work ethic.
  • Excellent teamwork and communication skills.
  • Food Safe certification is an asset (or a willingness to obtain one).
  • Availability to work early mornings, weekends, and holidays as required.
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