bread baker

Landed Bakehouse Inc; Whitehorse; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local bakery in Whitehorse is seeking a dedicated baker to prepare and bake a variety of goods, including pies, breads, and sweets. The ideal candidate will have experience in a fast-paced environment, attention to detail, and the ability to work under pressure. This permanent position offers opportunities for teamwork and development.

Benefits

Free parking available

Team building opportunities

Qualifications

• No degree, certificate or diploma required.
• Experience of 1 to less than 7 months preferred.

Responsibilities

• Prepare dough for various baked goods.
• Bake mixed dough and batters as per recipes.
• Train staff and ensure quality standards.

Skills

Attention to detail

Manual dexterity

Team player

Job description

Education

• No degree, certificate or diploma

Tasks (Responsibilities)

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Prepare special orders
• Train staff
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory
• Food specialties
• Breads and rolls

Transportation / travel information

• Own transportation
• Own vehicle
• Valid driver\'s licence

Work conditions and physical capabilities

• Ability to distinguish between colours
• Attention to detail
• Fast-paced environment
• Hand-eye co-ordination
• Handling heavy loads
• Manual dexterity
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Reliability
• Team player
• Patience

Experience

• 1 to less than 7 months

Other benefits

• Free parking available
• Other benefits
• Team building opportunities
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 80 hours bi-weekly