Banquets - Events Manager

Moxies

San Juan de Terranova

On-site

CAD 70,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Salary + commission
Travel opportunities
45-hour work week
Health & dental benefits
Complimentary meals
Discount card for brands
Employee & Friends discounts
Mentorship
Laptop provided
Phone allowance

Job summary

Northland Properties in Canada is seeking an Events Manager to lead the events department within one of Canada’s fastest growing hospitality groups. You will develop and mentor your own team, uphold standards for the department, and collaborate with chefs, the General Manager, and Directors of Events to drive success across locations.

You will receive a yearly salary plus commission, with travel opportunities within Canada and the US, a Monday–Friday 45-hour work week, and a comprehensive

Responsibilities

  • To direct and control events in the facility at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company
  • Providing leadership, training, and mentorship for our banquet team
  • Achieving sales targets
  • Identifying skill and leadership potential in your crew and developing those exceptional individuals into higher roles within our company
  • Event execution and managing quality assurance
  • Managing clients and customer service, including event quotes, and accounts management
  • Event inventory planning and labor control
  • Expert scheduling
  • Attending weekly EO meetings with the Chef to ensure culinary excellence

Job description

Event Managers

We are looking for a talented Events Manager to lead our event department. If you are interested in organizing events, driving development and increasing sales with one of Canada’s fastest growing hospitality groups – this is the role for you!

As an EventManager you will have the opportunity to develop and mentor your own team, uphold standards for your department and have a direct impact on the success of the location. You will work directly with talented chefs, the General Manager, Director of Events and restaurant leaders as well as the hotel division.

WHAT'S IN IT FOR YOU:
  • Compensation package of a yearly salary plus commission
  • Travel opportunities within Canada and the US
  • Primarily a Monday through Friday 45-hour work week
  • Competitive, extended health and dental benefits
  • Complimentary meal when working
  • Discount card for our restaurants (Moxies, Chop, Denny’s, Shark Club, Rockford and Tavern Collective)
  • Employee discount and Friends & Family discount for all Northland affiliated brands: including Grouse Mountain, Revelstoke Mountain Resort, & Sutton Hotel Group.
  • Personal development and mentorship from General Manager, Regional & Director level positions
  • Company issued laptop
  • Cell phone allowance
THE ROLE:
  • To direct and control events in the facility at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company
  • Providing leadership, training, and mentorship for our banquet team
  • Achieving sales targets
  • Identifying skill and leadership potential in your crew and developing those exceptional individuals into higher roles within our company
  • Event execution and managing quality assurance
  • Managing clients and customer service, including event quotes, and accounts management
  • Even t Inventory planning and labor control
  • Expert scheduling
  • Attending weekly EO meetings with the Chef to ensure culinary excellence

We believe that by taking care of our team members, we create a positive atmosphere that benefits both our employees and our guests. We support the well-being and growth of team members in all aspects of their life, in and outside of work, which is why we are committed to providing industry-leading benefits and unmatched hospitality and travel perks.

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