Baker Mixer - Production - Aft

Give and Go Foods; Vaughan; On-site; CAD 25,000 - 30,000; Full time

Benefits offered by this job

Vacation

Health Care, Vision and Dental Care

Safety Shoe Allowance

Gym Membership at Discounted Price

Employee Perk Discount Program

Employee Assistance Program (EAP)

Work-Life Balance

Learning and growth

Job summary

Give and Go Foods is seeking a Baker Mixer for the Afternoon shift to mix raw materials and produce finished products according to batch recipes. The role ensures equipment operates to specifications and maintains quality and safety standards in a fast-paced, high-speed manufacturing facility in Vaughan, Ontario.

Responsibilities include reviewing batch documentation, preparing ingredients, following GMPs, and entering batch data accurately.

Qualifications

• Completion of high school education or equivalent.
• 1-3 years of manufacturing experience; food manufacturing experience is an asset.

Responsibilities

• Obtain and review all documentation for making batches.
• Stage and prepare ingredients for blends and mixes according to batch sheets.
• Ensure proper and safe operation of equipment including cleaning and inspection.
• Adhere to Food Safety, GMPs and Health and Safety requirements.
• Regularly verify product quality and safety against specifications.
• Follow recipes precisely to produce product batches for production lines.
• Enter mix records accurately into computer systems in a timely manner.
• Participate in changeovers and cleaning/sanitation of equipment.

Skills

Manufacturing experience

Food safety awareness

Education

High school diploma or equivalent

Job description

Job Overview:

Under the general supervision of the Line Leader or Production Supervisor, the Baker Mixer's primary responsibility is to mix raw materials in order to create finished products according to the batch recipes. They will ensure that equipment is operated within process specifications and that good quality products are produced at all times.
Shift: Afternoon (3PM - 11PM)

Key Responsibilities

• Obtains and reviews all documentation for making batches
• Stages and prepares ingredients for blends and mixes as needed for production according to batch sheets and formulas
• Ensure proper and safe operation of the equipment including cleaning and inspection
• Responsible for practicing and adhering to Food Safety, GMP’s (Good Manufacturing Practices) and Health and Safety
• Regularly monitor that the product confirms to quality and safety specifications
• Strictly follows recipes to make product batches and feed production lines
• Accurately enters mix records onto computer in a timely manner
• Participate in changeovers and clean-up or sanitation of equipment

Qualifications

• Completion of high school education or equivalent
• 1-3 years of manufacturing experience; food manufacturing experience is an asset

Working Conditions

• Fast paced environment in an automated, high-speed manufacturing facility
• Temperature controlled and clean working environment
• Must be able to lift up to 50 lbs

What we offer:

• Vacation
• Health Care, Vision and Dental Care
• Competitive Benefits: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP)
• Work-Life Balance
• Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged.