Baker Mixer: Fast-Paced Food Production Specialist

Give and Go Prepared Foods Corp.; Brampton; On-site; CAD 42,000 - 54,000; Full time

Benefits offered by this job

Vacation

Health Care

Vision and Dental Care

Safety Shoe Allowance

Gym Membership Discounted Price

Employee Perk Discount Program

Employee Assistance Program (EAP)

Work-Life Balance

Learning and growth encouragement

Job summary

Give & Go Prepared Foods Corp. is seeking a Baker Mixer to join our Brampton, Canada facility. Under supervision, you will mix raw materials to create finished products according to batch recipes and ensure equipment operates within specifications for quality and safety.

Qualifying candidates have 1–3 years of manufacturing experience, preferably in food manufacturing, and must complete high school or equivalent. The position is on-site with opportunities for growth and comprehensive benefits.

Qualifications

• Completion of high school education or equivalent
• 1–3 years of manufacturing experience; food manufacturing experience is an asset

Responsibilities

• Obtains and reviews all documentation for making batches
• Stages and prepares ingredients for blends and mixes as needed for production according to batch sheets and formulas
• Ensure proper and safe operation of the equipment including cleaning and inspection
• Responsible for practicing and adhering to Food Safety, GMP’s (Good Manufacturing Practices) and Health and Safety
• Regularly monitor that the product confirms to quality and safety specifications
• Strictly follows recipes to make product batches and feed production lines
• Accurately enters mix records onto computer in a timely manner
• Participate in changeovers and clean-up or sanitation of equipment

Skills

Food manufacturing

Batch records input

Education

High school diploma or equivalent

Job description

Give & Go Prepared Foods Corp. is seeking a Baker Mixer to join our Brampton, Canada facility. Under supervision, you will mix raw materials to create finished products according to batch recipes and ensure equipment operates within specifications for quality and safety.

Qualifying candidates have 1–3 years of manufacturing experience, preferably in food manufacturing, and must complete high school or equivalent. The position is on-site with opportunities for growth and comprehensive benefits.